Specialty & Instant Coffee Preserve the full aroma, flavor, and complexity of specialty coffee. From craft roasters to industrial production — our freeze dryers unlock the highest quality instant coffee possible.
100% Aroma Retention 
Specialty Grade Quality 
From Craft to Industrial Scale 
Instant Coffee Revolution Our freeze dryers are engineered to preserve what makes great coffee great — every volatile compound, every nuance of flavor.
Freeze drying operates at low temperatures, preserving the delicate volatile compounds that define a coffee’s unique flavor profile. No heat damage, no flavor loss.
Create instant coffee that actually tastes like freshly brewed specialty coffee. Freeze dried coffee dissolves instantly while delivering the full cup experience.
From small-batch specialty roasters producing artisan freeze dried coffee to large-scale manufacturers processing tonnes daily. Our systems scale with your ambitions.
Freeze dried coffee retains its quality for years without refrigeration. Moisture content below 2% ensures long-term stability, perfect for retail and distribution.
Stand out in the crowded coffee market. Freeze dried specialty coffee commands premium prices and attracts discerning customers who value quality over convenience.
We provide complete freeze drying lines including pre-freezing, loading systems, and packaging integration. Full installation, commissioning, and operator training included.
Residual Moisture
Years Shelf Life
Uptime Reliability
Technical Support
Our expertise covers the entire freeze drying process for coffee applications.
The specialty coffee movement demands the highest quality in every form. Freeze drying lets you offer your single-origin and micro-lot coffees as premium instant products without compromising what makes them special.
Your best roast, freeze dried to perfection. Just add water.
For large-scale manufacturers, our systems deliver the throughput and consistency needed for commercial freeze dried coffee production. Engineered for 24/7 continuous operation.
From pilot batches to full production lines processing tonnes per day.
Our freeze dryers handle the full spectrum of coffee products and related beverages, opening new product possibilities for your brand.
Freeze dry any liquid coffee product into a premium instant format.
How we transform freshly brewed coffee into premium freeze dried crystals.
Your coffee is brewed to your exact specifications, capturing the desired flavor profile and strength.
The liquid coffee is rapidly frozen to lock in all volatile aromatic compounds before sublimation begins.
Under vacuum, ice is removed by sublimation at low temperatures, preserving the complete aroma and flavor structure.
The resulting crystals are packaged in moisture-proof containers, ready for retail with a shelf life of 25+ years.
Whether you are a specialty roaster exploring new products or a manufacturer scaling production — let us show you what is possible.
Tigernuts from GhanaTigernuts are used in rural areas mainly as animal feed, while in Europe they are known as an ingredient in Chufa or Horchata. Our customers grind and extract milk from the Tigernuts, using a simple mixer for production. After this, the tigermilk is dried in our machine. The resulting powder is an efficient and high-quality way to produce tigermilk, lasting for years and easy to ship.
Traditionally, the nuts are shipped to Spain, for example, where from 1kg of nuts, about 7 liters of drink is produced. The remains of the nuts are discarded, and a significant portion of the finished product is also wasted, as it lasts only about 24 hours. Financially, the farmer earns 1 EUR per kg of nuts, while customers pay between 25 and 120 EUR for 7 liters of fresh Horchata in Europe.
When produced in Ghana, the situation changes significantly. The price for the powder, if traditionally dried, is about 20 EUR, and up to 70 EUR if freeze-dried. The cost of the material remains at 1 EUR, but now, about 90% of the material can still be used as fertilizer or animal feed. The cost of freeze-drying 1 kg of material is about another 1 EUR. Farmers could sell to wholesalers or directly to customers via Etsy, Instagram, etc., shipping directly and potentially increasing their revenue by up to 2500% compared to selling the nuts directly.
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